At your service..
Chef Morzine strives to offer a range of services that can accommodate a range of different tastes, appetites and needs.
WHO? Chef Morzine will be mostly staffed by myself(Drew Hogg) but if you have a large party, I will hire the necessary staff to make it happen. I can comfortably cater parties of 20 or more with sufficient notice.
WHERE? Chef Morzine is based in Montriond in the Portes de Soleil, and I will happily cater chalets or apartments in Morzine, Montriond, Les Gets, Essert Romand, St Jean d'Aulps and the surrounding region of the Vallee d'Aulps. Les Gets and Seytroux will be an additional €10 fee per day per group. I am open to resorts further afield, but naturally there will be additional costs.
HOW? Here is a summary of the services I offer...
Chef Morzine strives to offer a range of services that can accommodate a range of different tastes, appetites and needs.
WHO? Chef Morzine will be mostly staffed by myself(Drew Hogg) but if you have a large party, I will hire the necessary staff to make it happen. I can comfortably cater parties of 20 or more with sufficient notice.
WHERE? Chef Morzine is based in Montriond in the Portes de Soleil, and I will happily cater chalets or apartments in Morzine, Montriond, Les Gets, Essert Romand, St Jean d'Aulps and the surrounding region of the Vallee d'Aulps. Les Gets and Seytroux will be an additional €10 fee per day per group. I am open to resorts further afield, but naturally there will be additional costs.
HOW? Here is a summary of the services I offer...
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Private ChefAs your personal chef I will come to your chalet or apartment and provide you with restaurant quality food and wine. I will lay the table, cook and clean up afterwards, so all you have to do is relax and enjoy your holiday. You can choose from any of the three set menus or consult with me about a more bespoke menu. SOS ChefIf you are a chalet company or provide a catering service and need cover for staff who are absent, injured or have gone AWOL, please contact me and pending availability, we can find a solution. |
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CHEF MORZINE Drew Hogg +33 (0) 6 77 74 35 75 [email protected]
SIRET: 813 305 687 00028
SIRET: 813 305 687 00028